Herb Garlic Potatoes

The Ingredients

• 1.75lb new red potatoes, scrubbed
• 1/3c butter, melted
• 2tsp minced garlic
• 2tsp parsley
• 1tsp salt
• 1tsp paprika

The Steps

1. Preheat oven to 425 degrees
2. Quarter potatoes and place in 9in square microwave-safe baking dish
3. Combine butter, garlic, parsley, seasoned salt and paprika in a small bowl and mix well.
4. Pour evenly over potatoes
5. Microwave on high, stirring occasionally, until potatoes are tender. About 10 minutes.
6. Bake for another 6 minutes.
7. Serve with fish fillets which can bake simultaneously with the potatoes. Brush fish with butter and sprinkle with lemon juice and dill.