Best Baked Macaroni and Cheese Recipe

The Ingredients

• 1 qt. cooked macaroni (about 2 C. uncooked)
• 3 large or 4 medium eggs
• 1/2 stick butter or margarine
• 1/2 lb. New York sharp cheddar cheese, grated
• 2 1/2 c milk
• 1 tsp. salt
• 1/4 tsp. pepper

The Steps

1. Cook macaroni in boiling salted water according to directions. Drain and rinse
2. Combine eggs, milk, margarine, salt and pepper
3. Add macaroni to the egg mixture
4. Add 1/2 of the cheese to the egg mixture
5. Pour into greased/buttered casserole and sprinkle with remaining cheese
6. Bake at 350° for about 40 minutes

Courtesy of a A Treasury of Southern Recipes by Margie Lou Little